Hopia is one of the favorite snack of Filipinos because of its delight taste. It is a bean filled moon-cake pastry originally introduced by Fujianese immigrants in the urban centers around the turn of the twentieth century. It has different flavors like mongo, mango, ube, pork and chocolate that will surely ease your craving tummy.
The ones in Minglanilla are making the rounds for its freshness. Hot and steaming. It is a widely available inexpensive treat and a favoured gift for families, friends and relatives.